Some random photos of food. Ate out with my family a few times recently and this is the result…
Dry laksa from Curry Times.
And curry chicken from the same shop.
And this was from yesterday. We ate at Grandma’s kitchen.
Almond soya bean glass jelly VS normal glass jelly drink. Syrup given separately for the glass jelly so you can make is as sweet or unsweet as you want.
Cantonese hor fun. This one is really worth it. All the main dishes we had were 5.80… but I think this was the nicest.
The Char Kway Teow is nice too. Love those two.
Some duck this… it’s nice but kinda pricy. It’s sour and sweet… and tastes like the nonya dumplings (ok, this IS a nonya food restaurant)
Darn blurred photos. Another expensive one… it’s tasty but look at how small the portion is! Both this and the duck dishes at around 10 bucks? More expensive than the main dishes! (ok they have pricey main dishes too, but a few which are cheaper to attract the lunch crowds I guess) Anyway… there’s petai beans, long beans, lady fingers and brinjal. You can’t even see the brinjal in the photo right? Because there’s only a freaking four small pieces!
The last main dish we ordered. Hokkien noodles… using udon noodles sheesh! It just sucked. The taste was ok but the noodles was bad. WRONG noodles. It’s not even that they shouldn’t be using udon noodles anymore…. it’s that the noodles are just hard and yucky. It was a torture eating this one.
Durian chendol. This was nice. The chendol was thick and fragrant. A nice desert to end off the meal.
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